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 underwent comprehensive modifications and upgrading. The company has changed several of its trawlers since 1997 and is also currently working the vessels 

Reveling of their flexibility and spurred by the possibilities of jackpot prosperity, these fishermen braved hardships and potential risks, sailing north to Lofoten’s cod banking companies Every single Wintertime as though it were being a gold hurry—Norway’s own annual Klondike.

Italy has imported stockfish from Lofoten for a huge selection of years, where rehydrated stockfish is employed for every day food, feats and frequently seems over the menus of top-rated gourmet dining places. Italians use stockfish in a variety of strategies in the two starters and major programs.

The fish does not freeze into pieces, nevertheless it doesn’t rot either. The fish merely dries from the sun and wind from late Wintertime until eventually spring. Then, it can be bone dry and easy to transport but still retains its essential nutrients.

A handful of returned dwelling with properly-loaded pockets, nevertheless the higher range sailed to the end of life in poverty. Nevertheless they went up time and again, yr just after year, generation just after generation. It was their fairy land of fortune. They had to go.”

It’s a trade route that’s helped make the islanders rich: Røst has the highest for each capita range of millionaires in Norway. And also the Italian historic connection persists. Take a stroll by Røst today and also you’ll come on sites with names just like the Quirini Cafe and Quirini Park.

The new cod is cleaned and headed soon after Each and every daily catch. The fish are then tied alongside one long island supermarket shrimp another in pairs across the tail and hung on drying racks.

A few times a yr he’ll vacation to Italy to fulfill with consumers and talk about their desires. “The men and women in Naples tend to want greater, meatier cod than Individuals in Genoa or Calabria,” he says. “It all will depend on how They're getting ready. Each and every region has their very own specialty.”

By way of Port’Alba This 17th-century passageway is property to a lot of bookshops, a witch legend, as well as the oldest pizzeria on the planet.

Norwegian stockfish hangs out by The ocean in Northern Norway on drying racks from February to Could, and is on the market all yr round.

Their aspirations lie elsewhere—in Harmless, cozy Work in distant towns. Recently they’ve been leaving their picturesque fishing villages in droves—not only on Røst or Lofoten, but throughout Norway.

The pure air along with the cold winter local weather from January to April are great elements During this special process – devoid of question the oldest technique of fish preservation plus the minimum Strength-consuming on the earth.

In 2012, an opera according to Quirini’s shipwreck premiered on Røst—a first for your tiny island—and was so preferred with locals and readers that it had been brought back for just a repeat functionality two decades later on.